LIQUID PROCESSES
YOGURTH PROCESS
TECHNOLOGIES |
PTS has a wide experience in Yoghurt Processing, as aresult of major projects for key players of the mexican market. Either if it is firm, stirred, plain, flavored or with fruit added, drinkable or pasteurized
yoghurt, we can design to the customer needs the best solution for the yoghurt
production.
Our scope of supply can include a complete Yoghurt Production Plant including:
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Yoghurt milk mixing
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Yoghurt milk pasteurizig / homogenizing
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In-line culture addition
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Maturation
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Yoghurt Cooling
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Yoghurt Buffering
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Flavor / fruit addition
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CIP design
Our plant design includes own technology for in-line culture addition, self protective venting devices for the maturation tanks, and a friendly comprehensive control and automation system to allow the operators to easily monitor and control the Plant through an intuitive and friendly operator interface.